Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019

Tuo Wako-Tianwa Alice; Soumahoro Sory Ibrahim; Kouassi Damus Paquin; Kouame Arsene Deby; Sokodogo Awa Madaho; Kone Famoussa; Coulibaly M’Begnan; Yeo Salifou; Yao Gnissan Henri Auguste; Ebouat Marc-Eric; Dagnan N’Cho Simplice

doi:doi:10.11648/j.wjph.20220704.20

Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019

Tuo Wako-Tianwa Alice, Soumahoro Sory Ibrahim, Kouassi Damus Paquin, Kouame Arsene Deby, Sokodogo Awa Madaho, Kone Famoussa, Coulibaly M’Begnan, Yeo Salifou, Yao Gnissan Henri Auguste, Ebouat Marc-Eric, Dagnan N’Cho Simplice

Published in World Journal of Public Health (Volume 7, Issue 4)

Received: 23 November 2022 Accepted: 21 December 2022 Published: 29 December 2022

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Abstract

Introduction: The management of diabetes is essential as it can lead to serious complications. This management involves the use of hygienic and dietary rules which are an integral part of the treatment. The aim of this work is to improve the management of these patients by better promotion of hygienic and dietary measures. Methods: We conducted a cross-sectional study over a period of two months from 27 September to 30 November 2019 in the two public health structures for the care of diabetic patients in the commune of Bouaké. These structures are the University Hospital Centre and the Sokoura Maternal and Child Protection Centre. Results: Patients between 51 and 60 years of age represented 36.9% of the population. They were predominantly female (65.57%), had no formal education and had a monthly income in 53.3% and 58.3% of cases respectively. Almost all diabetics did not have health insurance (92.7%). They reported physical activity in 68.6% of cases. They kept the same eating habits as the other family members in 49.9% of cases. The most common equipment used for foot care was nail clippers (46.90%) and blades (39.20%). Conclusion: Effective management of diabetes requires the fight against poverty and illiteracy.

Published in	World Journal of Public Health (Volume 7, Issue 4)
DOI	10.11648/j.wjph.20220704.20
Page(s)	196-200
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2022. Published by Science Publishing Group

Keywords

Diabetes, Hygienic and Dietary Measures, Bouake

References

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Tuo Wako-Tianwa Alice, Soumahoro Sory Ibrahim, Kouassi Damus Paquin, Kouame Arsene Deby, Sokodogo Awa Madaho, et al. (2022). Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019. World Journal of Public Health, 7(4), 196-200. https://doi.org/10.11648/j.wjph.20220704.20

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ACS Style

Tuo Wako-Tianwa Alice; Soumahoro Sory Ibrahim; Kouassi Damus Paquin; Kouame Arsene Deby; Sokodogo Awa Madaho, et al. Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019. World J. Public Health 2022, 7(4), 196-200. doi: 10.11648/j.wjph.20220704.20

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AMA Style

Tuo Wako-Tianwa Alice, Soumahoro Sory Ibrahim, Kouassi Damus Paquin, Kouame Arsene Deby, Sokodogo Awa Madaho, et al. Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019. World J Public Health. 2022;7(4):196-200. doi: 10.11648/j.wjph.20220704.20

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@article{10.11648/j.wjph.20220704.20,
  author = {Tuo Wako-Tianwa Alice and Soumahoro Sory Ibrahim and Kouassi Damus Paquin and Kouame Arsene Deby and Sokodogo Awa Madaho and Kone Famoussa and Coulibaly M’Begnan and Yeo Salifou and Yao Gnissan Henri Auguste and Ebouat Marc-Eric and Dagnan N’Cho Simplice},
  title = {Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019},
  journal = {World Journal of Public Health},
  volume = {7},
  number = {4},
  pages = {196-200},
  doi = {10.11648/j.wjph.20220704.20},
  url = {https://doi.org/10.11648/j.wjph.20220704.20},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.wjph.20220704.20},
  abstract = {Introduction: The management of diabetes is essential as it can lead to serious complications. This management involves the use of hygienic and dietary rules which are an integral part of the treatment. The aim of this work is to improve the management of these patients by better promotion of hygienic and dietary measures. Methods: We conducted a cross-sectional study over a period of two months from 27 September to 30 November 2019 in the two public health structures for the care of diabetic patients in the commune of Bouaké. These structures are the University Hospital Centre and the Sokoura Maternal and Child Protection Centre. Results: Patients between 51 and 60 years of age represented 36.9% of the population. They were predominantly female (65.57%), had no formal education and had a monthly income in 53.3% and 58.3% of cases respectively. Almost all diabetics did not have health insurance (92.7%). They reported physical activity in 68.6% of cases. They kept the same eating habits as the other family members in 49.9% of cases. The most common equipment used for foot care was nail clippers (46.90%) and blades (39.20%). Conclusion: Effective management of diabetes requires the fight against poverty and illiteracy.},
 year = {2022}
}

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TY - JOUR
T1 - Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019
AU - Tuo Wako-Tianwa Alice
AU - Soumahoro Sory Ibrahim
AU - Kouassi Damus Paquin
AU - Kouame Arsene Deby
AU - Sokodogo Awa Madaho
AU - Kone Famoussa
AU - Coulibaly M’Begnan
AU - Yeo Salifou
AU - Yao Gnissan Henri Auguste
AU - Ebouat Marc-Eric
AU - Dagnan N’Cho Simplice
Y1 - 2022/12/29
PY - 2022
N1 - https://doi.org/10.11648/j.wjph.20220704.20
DO - 10.11648/j.wjph.20220704.20
T2 - World Journal of Public Health
JF - World Journal of Public Health
JO - World Journal of Public Health
SP - 196
EP - 200
PB - Science Publishing Group
SN - 2637-6059
UR - https://doi.org/10.11648/j.wjph.20220704.20
AB - Introduction: The management of diabetes is essential as it can lead to serious complications. This management involves the use of hygienic and dietary rules which are an integral part of the treatment. The aim of this work is to improve the management of these patients by better promotion of hygienic and dietary measures. Methods: We conducted a cross-sectional study over a period of two months from 27 September to 30 November 2019 in the two public health structures for the care of diabetic patients in the commune of Bouaké. These structures are the University Hospital Centre and the Sokoura Maternal and Child Protection Centre. Results: Patients between 51 and 60 years of age represented 36.9% of the population. They were predominantly female (65.57%), had no formal education and had a monthly income in 53.3% and 58.3% of cases respectively. Almost all diabetics did not have health insurance (92.7%). They reported physical activity in 68.6% of cases. They kept the same eating habits as the other family members in 49.9% of cases. The most common equipment used for foot care was nail clippers (46.90%) and blades (39.20%). Conclusion: Effective management of diabetes requires the fight against poverty and illiteracy.
VL - 7
IS - 4
ER -

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Author Information

Tuo Wako-Tianwa Alice

Medical Specialities, University Hospital Centre, Bouake, C?te d’Ivoire
Soumahoro Sory Ibrahim

Medical Specialities, University Hospital Centre, Bouake, C?te d’Ivoire
Kouassi Damus Paquin

Medical Specialities, University Hospital Centre, Bouake, C?te d’Ivoire
Kouame Arsene Deby

Medical Specialities, University Hospital Centre, Bouake, C?te d’Ivoire
Sokodogo Awa Madaho

Medical Sciences Faculty, Alassane Ouattara University, Bouake, C?te d’Ivoire
Kone Famoussa

Medical Specialities, University Hospital Centre, Bouake, C?te d’Ivoire
Coulibaly M’Begnan

Medical Sciences Faculty, Alassane Ouattara University, Bouake, C?te d’Ivoire
Yeo Salifou

Medical Sciences Faculty, Alassane Ouattara University, Bouake, C?te d’Ivoire
Yao Gnissan Henri Auguste

Medical Specialities, University Hospital Centre, Bouake, C?te d’Ivoire
Ebouat Marc-Eric

Medical Sciences Faculty, Alassane Ouattara University, Bouake, C?te d’Ivoire
Dagnan N’Cho Simplice

Public Health, Felix Houphouet Boigny University, Abidjan, C?te d’Ivoire

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APA Style

Tuo Wako-Tianwa Alice, Soumahoro Sory Ibrahim, Kouassi Damus Paquin, Kouame Arsene Deby, Sokodogo Awa Madaho, et al. (2022). Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019. World Journal of Public Health, 7(4), 196-200. https://doi.org/10.11648/j.wjph.20220704.20

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ACS Style

Tuo Wako-Tianwa Alice; Soumahoro Sory Ibrahim; Kouassi Damus Paquin; Kouame Arsene Deby; Sokodogo Awa Madaho, et al. Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019. World J. Public Health 2022, 7(4), 196-200. doi: 10.11648/j.wjph.20220704.20

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AMA Style

Tuo Wako-Tianwa Alice, Soumahoro Sory Ibrahim, Kouassi Damus Paquin, Kouame Arsene Deby, Sokodogo Awa Madaho, et al. Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019. World J Public Health. 2022;7(4):196-200. doi: 10.11648/j.wjph.20220704.20

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@article{10.11648/j.wjph.20220704.20,
  author = {Tuo Wako-Tianwa Alice and Soumahoro Sory Ibrahim and Kouassi Damus Paquin and Kouame Arsene Deby and Sokodogo Awa Madaho and Kone Famoussa and Coulibaly M’Begnan and Yeo Salifou and Yao Gnissan Henri Auguste and Ebouat Marc-Eric and Dagnan N’Cho Simplice},
  title = {Hygienodietetic Measures Applied by Diabetics Followed in Bouake, 2019},
  journal = {World Journal of Public Health},
  volume = {7},
  number = {4},
  pages = {196-200},
  doi = {10.11648/j.wjph.20220704.20},
  url = {https://doi.org/10.11648/j.wjph.20220704.20},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.wjph.20220704.20},
  abstract = {Introduction: The management of diabetes is essential as it can lead to serious complications. This management involves the use of hygienic and dietary rules which are an integral part of the treatment. The aim of this work is to improve the management of these patients by better promotion of hygienic and dietary measures. Methods: We conducted a cross-sectional study over a period of two months from 27 September to 30 November 2019 in the two public health structures for the care of diabetic patients in the commune of Bouaké. These structures are the University Hospital Centre and the Sokoura Maternal and Child Protection Centre. Results: Patients between 51 and 60 years of age represented 36.9% of the population. They were predominantly female (65.57%), had no formal education and had a monthly income in 53.3% and 58.3% of cases respectively. Almost all diabetics did not have health insurance (92.7%). They reported physical activity in 68.6% of cases. They kept the same eating habits as the other family members in 49.9% of cases. The most common equipment used for foot care was nail clippers (46.90%) and blades (39.20%). Conclusion: Effective management of diabetes requires the fight against poverty and illiteracy.},
 year = {2022}
}

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