The amino acid and carbohydrate compositions of the larva of the raffia palm weevil were determined in this study. Nutritional components such as amino acid and carbohydrate analyses were carried out on the larva. In the larva, the amino acid profile of the protein and carbohydrate composition was determined using high performance liquid chromatography method. The amino acid composition reveals a total of 18 amino acids with glutamic acid (14.46g/100g) and aspartic acid (10.65g/100g) as the predominant amino acids. The amino acids have a total value of 96.06g/100g. The essential amino acids make up 53.08g/100g of the total amino acids. This value represents 55.26% of the total amino acid composition of the raffia palm weevil sample. The larva of the raffia palm weevil has high values of lysine (9.72g/100g), leucine (8.98g/100g) and arginine (6.55g/100g). The essential amino acids: lysine, leucine, isoleucine, threonine, valine, phenylalanine and tyrosine have higher values than the FAO/WHO/UNU reference values for the respective amino acids. The larva is rich in glucose (213.96mg/100g), fructose (42.47mg/100g), and sucrose (36.6mg/100g). The palm weevil larva represents a very good source of protein, a good complement of essential amino acids, and dietary energy.
| Published in | American Journal of Health Research (Volume 8, Issue 5) |
| DOI | 10.11648/j.ajhr.20200805.13 |
| Page(s) | 89-95 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2020. Published by Science Publishing Group |
Larva, Protein, Amino Acid, Carbohydrate
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APA Style
Linda Nnenna Adobeze, Victor Henry Azubuike Enemor. (2020). Amino Acid and Carbohydrate Profiles of Rhynchophorus phoenicis (the Larva of Raffia Palm Weevil). American Journal of Health Research, 8(5), 89-95. https://doi.org/10.11648/j.ajhr.20200805.13
ACS Style
Linda Nnenna Adobeze; Victor Henry Azubuike Enemor. Amino Acid and Carbohydrate Profiles of Rhynchophorus phoenicis (the Larva of Raffia Palm Weevil). Am. J. Health Res. 2020, 8(5), 89-95. doi: 10.11648/j.ajhr.20200805.13
AMA Style
Linda Nnenna Adobeze, Victor Henry Azubuike Enemor. Amino Acid and Carbohydrate Profiles of Rhynchophorus phoenicis (the Larva of Raffia Palm Weevil). Am J Health Res. 2020;8(5):89-95. doi: 10.11648/j.ajhr.20200805.13
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Download@article{10.11648/j.ajhr.20200805.13,
author = {Linda Nnenna Adobeze and Victor Henry Azubuike Enemor},
title = {Amino Acid and Carbohydrate Profiles of Rhynchophorus phoenicis (the Larva of Raffia Palm Weevil)},
journal = {American Journal of Health Research},
volume = {8},
number = {5},
pages = {89-95},
doi = {10.11648/j.ajhr.20200805.13},
url = {https://doi.org/10.11648/j.ajhr.20200805.13},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajhr.20200805.13},
abstract = {The amino acid and carbohydrate compositions of the larva of the raffia palm weevil were determined in this study. Nutritional components such as amino acid and carbohydrate analyses were carried out on the larva. In the larva, the amino acid profile of the protein and carbohydrate composition was determined using high performance liquid chromatography method. The amino acid composition reveals a total of 18 amino acids with glutamic acid (14.46g/100g) and aspartic acid (10.65g/100g) as the predominant amino acids. The amino acids have a total value of 96.06g/100g. The essential amino acids make up 53.08g/100g of the total amino acids. This value represents 55.26% of the total amino acid composition of the raffia palm weevil sample. The larva of the raffia palm weevil has high values of lysine (9.72g/100g), leucine (8.98g/100g) and arginine (6.55g/100g). The essential amino acids: lysine, leucine, isoleucine, threonine, valine, phenylalanine and tyrosine have higher values than the FAO/WHO/UNU reference values for the respective amino acids. The larva is rich in glucose (213.96mg/100g), fructose (42.47mg/100g), and sucrose (36.6mg/100g). The palm weevil larva represents a very good source of protein, a good complement of essential amino acids, and dietary energy.},
year = {2020}
}
TY - JOUR T1 - Amino Acid and Carbohydrate Profiles of Rhynchophorus phoenicis (the Larva of Raffia Palm Weevil) AU - Linda Nnenna Adobeze AU - Victor Henry Azubuike Enemor Y1 - 2020/10/26 PY - 2020 N1 - https://doi.org/10.11648/j.ajhr.20200805.13 DO - 10.11648/j.ajhr.20200805.13 T2 - American Journal of Health Research JF - American Journal of Health Research JO - American Journal of Health Research SP - 89 EP - 95 PB - Science Publishing Group SN - 2330-8796 UR - https://doi.org/10.11648/j.ajhr.20200805.13 AB - The amino acid and carbohydrate compositions of the larva of the raffia palm weevil were determined in this study. Nutritional components such as amino acid and carbohydrate analyses were carried out on the larva. In the larva, the amino acid profile of the protein and carbohydrate composition was determined using high performance liquid chromatography method. The amino acid composition reveals a total of 18 amino acids with glutamic acid (14.46g/100g) and aspartic acid (10.65g/100g) as the predominant amino acids. The amino acids have a total value of 96.06g/100g. The essential amino acids make up 53.08g/100g of the total amino acids. This value represents 55.26% of the total amino acid composition of the raffia palm weevil sample. The larva of the raffia palm weevil has high values of lysine (9.72g/100g), leucine (8.98g/100g) and arginine (6.55g/100g). The essential amino acids: lysine, leucine, isoleucine, threonine, valine, phenylalanine and tyrosine have higher values than the FAO/WHO/UNU reference values for the respective amino acids. The larva is rich in glucose (213.96mg/100g), fructose (42.47mg/100g), and sucrose (36.6mg/100g). The palm weevil larva represents a very good source of protein, a good complement of essential amino acids, and dietary energy. VL - 8 IS - 5 ER -
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